Challenge to design a sustainable restaurant or bar
The Bell Tower: Challenge to design a sustainable restaurant or bar
Brief
Curon, Italy
A village submerged under Lake Reschensee in 1950, following the creation of a dam. Only its 14th-century bell tower remains visible, rising from the water and stands as a symbol of the village’s lost history.
The Challenge is to design a sustainable restaurant/bar that creatively integrates with the iconic bell tower at Lake Resia. You have complete freedom to either:
Add onto the tower itself, perhaps with extensions or structures that complement its history and architecture.
Propose a floating element that interacts with the water around the tower, creating a unique experience for guests while respecting the environment.
Keywords:
History
Sustainable deisgn
Innovation
Addition
Materials
Jury:
Ilse Martinez
Lighting Designer at Foster + Partners
Lucia Oberfrancová
Research assistent & teacher at Hochschule Wismar
Liam Hayward-Mills
Architectural project manager & designer
Ruben Jodar
Professor at Hochschule wismar
Mariam Korachy
Founder of Mariam Korachy Architects
Hartwig Duensing
Founder of Duensing Architekten
The Challenge is to design a sustainable restaurant/bar that creatively integrates with the iconic bell tower at Lake Resia.
Link to Registration form
First Prize : 600 Euro
Second Prize : 300 Euro
Editor Choice Prize : 100 Euro
Open to the public/Minimum requirements (Open to anyone that complies with the requirements), Single stage (Winners selected immediately)
This Competition is open to all
Minimum requirements :- Concept- Coceptual Diagrams- Section- Site Plan / Floor Plan-Perspective / Render
Registration Opens October 15, 2024
Registration Closes December 10, 2024
Deadline to Submit Project December 15, 2024
Winners announcement Date January 15, 2025
Location of Project (if developed)
Banner, Poster, Brochure or Triptic of Competition
